World’s Heaviest Burger Weighing 185lbs!

So BIG!

If you’re really hungry why don’t you try to taste this world’s heaviest burger which is also known as the world’s biggest burger. This giant burger weighs 185lb (84kg) was officially certified by the Guinness Book of World Records as the world’s biggest burger. Restaurant owner Steve Mallie said it took eight hours to bake the big bun. A triumphant Maillie said: ‘Being in the Guinness World Records book is the greatest accomplishment we’ve ever done.

If you are thinking to own this world’s biggest burger, it sells for $499 dollars (£302) at Mallie’s Sports Grill and Bar in Southgate, Michigan, USA. Who’s going to buy? BTW, if you are requested to finish this giant burger alone, how long do you need to take? I think at least few weeks!

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TV chef suspended over cat recipe

A top Italian food writer has been suspended from the country's version of Ready Steady Cook for recommending stewed cat.

Beppe Bigazzi, 77, has been dropped indefinitely by broadcaster RAI after he offered the "succulent" recipe on La Prova del Cuoco.

Its switchboard was inundated with complaints from viewers and animal rights groups, reports The Times.

Bigazzi said that casserole of cat was a famous dish in his home region of Valdarno, Tuscany.

"I've eaten it myself and it's a lot better than many other animals," he told viewers. "Better than chicken, rabbit or pigeon."

He said that for optimum flavour the meat should be "soaked in spring water for three days" before being stewed.

Francesca Martini, Italy's deputy health minister, said it was "absolutely unheard of for a public service broadcaster to tell people how delicious cats are to eat".

She called for the producers to be investigated for criminal offences involving incitement to mistreat animals.

Mr Bigazzi later insisted he had only been joking about the recipe, and he had been misunderstood.

But he added: "Mind you, I wasn't joking all that much. In the 1930s and 1940s, when I was a boy, people certainly did eat cat in the countryside around Arezzo."

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